WO2023042101 - PROCESS OF PRESERVATION OF VEGETABLES

National phase entry:
Publication Number WO/2023/042101
Publication Date 23.03.2023
International Application No. PCT/IB2022/058686
International Filing Date 15.09.2022
Title **
[English] PROCESS OF PRESERVATION OF VEGETABLES
[French] PROCÉDÉ DE CONSERVATION DE LÉGUMES
Applicants **
MARCATUS QED INC. 43 Hanna Ave, Unit C-424 Toronto, ON, M6K1X1, Canada Toronto, M6K1X1, CA
Inventors
MURALI, Sundar 43 Hanna Ave, Unit C-424 Toronto, ON, M6K1X1, Canada Toronto, M6K1X1, CA
Priority Data
202141042094   17.09.2021   IN
Application details
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Entry into National Phase under
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Quotation for National Phase entry

Country StagesTotal
China Filing961
EPO Filing, Examination6349
Japan Filing587
South Korea Filing574
USA Filing, Examination2710
MasterCard Visa

Total: 11181

The term for entry into the National Phase has expired. This quotation is for informational purposes only

Abstract[English] The present invention relates to a process for preserving vegetables in bulk packs and repacking into smaller packs wherein the same media is used in repacking on as is basis.[French] La présente invention concerne un procédé permettant de conserver des légumes dans des emballages en vrac et de les reconditionner en emballages plus petits, le même milieu étant utilisé en l'état lors du reconditionnement.
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