WO2025088155 - IMPROVED FERMENTING ORGANISM FOR ETHANOL PRODUCTION
National phase entry:
Publication Number
WO/2025/088155
Publication Date
01.05.2025
International Application No.
PCT/EP2024/080289
International Filing Date
25.10.2024
Title **
[English]
IMPROVED FERMENTING ORGANISM FOR ETHANOL PRODUCTION
[French]
ORGANISME DE FERMENTATION AMÉLIORÉE POUR LA PRODUCTION D'ÉTHANOL
Applicants **
NOVOZYMES A/S
MICROBIOGEN PTY. LTD
Inventors
BELL, Philip, John, Livingstone
BORGES DA SILVA, Eduardo, Alberto
ARCENAL, Psyche
Priority Data
63/593,006
25.10.2023
US
Application details
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International Searching Authority |
EPO
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| Recordal of a Change of the Applicant's Name/Address |
Change of Applicant's Name and Address
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| Type of Assignment |
The Standard Agent's Assignment
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| Applicant's Legal Status |
Legal Entity
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| Entry into National Phase under |
Chapter I
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| Patent Delivery |
Send the Letters Patent by Courier
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| Translation |
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Quotation for National Phase entry
| Country | Stages | Total | |
|---|---|---|---|
| China | Filing, Examination, Granting | 2565 | |
| EPO | Filing, Examination, Granting | 12160 | |
| Japan | Filing, Examination, Granting | 2307 | |
| South Korea | Filing, Examination, Granting | 2385 | |
| USA | Filing, Examination, Granting | 7140 |
Total:
26,557
The term for entry into the National Phase has expired. This quotation is for informational purposes only
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Abstract[English]
The present invention relates to processes for producing ethanol comprising saccharifying cellulosic or starch-containing material and fermenting the saccharified material with a fermenting microorganism to produce ethanol. The fermenting organism is Saccharomyces cerevisiae strain MBG5364 (deposited under Accession No. 68303 at the Agricultural Research Service Culture Collection (NRRL), Illinois 61604 U.S.A.), Saccharomyces cerevisiae strain MBG5365 (deposited under Accession No. 68304 at the Agricultural Research Service Culture Collection (NRRL), Illinois 61604 U.S.A.) or a fermenting organism that has properties that the same or about the same as that of Saccharomyces cerevisiae MBG5364 or MBG5365.[French]
La présente invention concerne des procédés de production d'éthanol comprenant la saccharification d'une matière cellulosique ou contenant de l'amidon et la fermentation de la matière saccharifiée avec un micro-organisme de fermentation pour produire de l'éthanol. L'organisme de fermentation est la souche MBG5364 de la Saccharomyces cerevisiae (déposée sous le numéro d'enregistrement 68303 auprès de l'Agricultural Research Service Patent Culture Collection (NRRL), Illinois 61604 USA), la souche MBG5365 de la Saccharomyces cerevisiae (déposée sous le numéro d'enregistrement 68304 auprès de l'Agricultural Research Service Patent Culture Collection (NRRL), Illinois 61604 USA) ou un organisme de fermentation qui a des propriétés identiques ou similaires à celles des souches MBG5364 ou MBG5365 de la Saccharomyces cerevisiae.