WO2026120647 - ERGONOMIC PORTABLE DEVICE FOR THE CONSUMPTION OF FOOD AND BEVERAGES

National phase entry is expected:
Publication Number WO/2026/120647
Publication Date 11.06.2026
International Application No. PCT/IT2025/050271
International Filing Date 13.11.2025
Title **
[English] ERGONOMIC PORTABLE DEVICE FOR THE CONSUMPTION OF FOOD AND BEVERAGES
[French] DISPOSITIF ERGONOMIQUE PORTATIF POUR CONSOMMATION D'ALIMENTS ET DE BOISSONS
Applicants **
MACCARI, Eleonora
Inventors
MACCARI, Secondiano
Priority Data
102024000027846   06.12.2024   IT
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Quotation for National Phase entry

Country StagesTotal
China Filing, Examination, Granting1879
EPO Filing, Examination, Granting6223
Japan Filing, Examination, Granting1983
South Korea Filing, Examination, Granting1687
USA Filing, Examination, Granting4740
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Total: 16,512
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Abstract[English] The invention discloses a portable food container device (A) designed to minimize postural and practical discomfort during the consumption of takeaway or street food, regardless of the number or shape of the individual food containers. The device (A) comprises an upper base (1), a lower base (2), and a lateral wall (3) connecting them. It includes openings (4, 5) for the stable support of multiple food containers, notches (6a, 6b) specifically shaped to hold a standard-sized cup (7) that also serves as a handle and beverage holder, and holes (8, 9, 10) for inserting cutlery or accessories. Locking mechanisms (11a, 11b) ensure secure assembly between the bases, allowing the device to rest on a horizontal surface for traditional use or to be comfortably held with one hand. The ergonomic configuration enables vertical wrist positioning, freeing the other hand for immediate and practical food consumption.[French] L'invention concerne un dispositif de récipient alimentaire portatif (A) conçu pour réduire à un minimum l'inconfort postural et fonctionnel pendant la consommation d'aliments à emporter ou de cuisine de rue, indépendamment du nombre ou de la forme des récipients alimentaires individuels. Le dispositif (A) comprend une base supérieure (1), une base inférieure (2) et une paroi latérale (3) les reliant. Il comprend des ouvertures (4, 5) pour le support stable de multiples récipients alimentaires, des encoches (6a, 6b) spécialement conçues pour maintenir un gobelet de taille standard (7) qui sert à la fois de poignée et de porte-boisson, et des trous (8, 9, 10) pour l'insertion de couverts ou d'accessoires. Des mécanismes de verrouillage (11a, 11b) assurent un assemblage sûr entre les bases, ce qui permet au dispositif de reposer sur une surface horizontale pour une utilisation traditionnelle ou d'être tenu confortablement d'une seule main. La configuration ergonomique permet un positionnement vertical du poignet, libérant l'autre main pour consommer immédiatement et facilement les aliments.

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