WO2026115445 - HN019 FERMENTATION PRODUCT
National phase entry is expected:
Publication Number
WO/2026/115445
Publication Date
04.06.2026
International Application No.
PCT/IB2025/062071
International Filing Date
25.11.2025
Title **
[English]
HN019 FERMENTATION PRODUCT
[French]
PRODUIT DE FERMENTATION HN019
Applicants **
FONTERRA CO-OPERATIVE GROUP LIMITED
Inventors
SALTINI, Rolando
KASSAA, Imad Al
PATRICK, Andrew
STEVENS, Geoffrey Shaun
Priority Data
2024903904
27.11.2024
AU
Application details
| Total Number of Claims/PCT | * |
| Number of Independent Claims | * |
| Number of Priorities | * |
| Number of Multi-Dependent Claims | * |
| Number of Drawings | * |
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| Pages of Specification | * |
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| Number of Office Actions | * |
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International Searching Authority |
IP Australia
* |
| Recordal of a Change of the Applicant's Name/Address |
Change of Applicant's Name and Address
* |
| Type of Assignment |
The Standard Agent's Assignment
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| Applicant's Legal Status |
Legal Entity
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| * | |
| * | |
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| * | |
| * | |
| Entry into National Phase under |
Chapter I
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| Patent Delivery |
Send the Letters Patent by Courier
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| Translation |
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* The data is based on automatic recognition. Please verify and amend if necessary.
** IP-Coster compiles data from publicly available sources. If this data includes your personal information, you can contact us to request its removal.
Quotation for National Phase entry
| Country | Stages | Total | |
|---|---|---|---|
| China | Filing, Examination, Granting | 3209 | |
| EPO | Filing, Examination, Granting | 26316 | |
| Japan | Filing, Examination, Granting | 2979 | |
| South Korea | Filing, Examination, Granting | 3813 | |
| USA | Filing, Examination, Granting | 11940 |

Total:
48,257
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Abstract[English]
HN019, or parts or derivatives thereof. More specifically, but not exclusively, the invention relates to compositions and methods for maintaining or increasing antioxidant status and/or metabolic health in a subject in need thereof, by administering a composition comprising said fermentation product to the subject. Also provided are methods of producing a fermentation product, pharmaceutical and nutraceutical compositions, and nutritional compositions.[French]
HN019, ou des parties ou dérivés de ceux-ci. Plus spécifiquement, mais non exclusivement, l'invention concerne des compositions et des méthodes pour maintenir ou augmenter le statut antioxydant et/ou la santé métabolique chez un sujet en ayant besoin, en administrant au sujet une composition comprenant ledit produit de fermentation. Sont également prévus des méthodes de production d'un produit de fermentation, des compositions pharmaceutiques et nutraceutiques, et des compositions nutritionnelles.