WO2023100136 - METHODS AND COMPOSITIONS FOR IMPROVED SUGAR-LIKE TASTE

National phase entry is expected:
Publication Number WO/2023/100136
Publication Date 08.06.2023
International Application No. PCT/IB2022/061663
International Filing Date 01.12.2022
Title **
[English] METHODS AND COMPOSITIONS FOR IMPROVED SUGAR-LIKE TASTE
[French] PROCÉDÉS ET COMPOSITIONS POUR UN GOÛT SUCRÉ AMÉLIORÉ
Applicants **
ALMENDRA (THAILAND) LTD.
Inventors
MAHAN SINGH, Inder Singh
Priority Data
63/284,898   01.12.2021   US
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Quotation for National Phase entry

Country StagesTotal
China Filing, Examination, Granting5638
EPO Filing, Examination, Granting137961
Japan Filing, Examination, Granting5024
South Korea Filing, Examination, Granting9466
USA Filing, Examination, Granting38340
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Total: 196,429

The term for entry into the National Phase has expired. This quotation is for informational purposes only

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Abstract[English] The disclosure relates to sweetener compositions, methods of making same, and products comprising same. In an aspect, the sweetener composition can include one or more steviol glycosides. For example, the steviol glycoside can include rebaudioside A, rebaudioside B, rebaudioside C, rebaudioside D, rebaudioside F, dulcoside A, rubusoside, and/or steviobioside. In various aspects, the disclosed compositions comprise a sweetening agent. In further aspects, the disclosed beverage compositions comprise a sweetener composition. In further aspects, the disclosed beverage composition comprising a sweetener composition as described herein is a cola or lemon-lime flavored beverage.[French] La divulgation concerne des compositions édulcorantes, des procédés de fabrication de celles-ci et des produits les comprenant. Dans un aspect, la composition édulcorante peut comprendre un ou plusieurs glycosides de stéviol. Par exemple, le glycoside de stéviol peut comprendre le rébaudioside A, le rébaudioside B, le rébaudioside C, le rébaudioside D, le rébaudioside F, le stévioside, le dulcoside A, le rubusoside et/ou le stéviobioside. Dans divers aspects, les compositions de la divulgation comprennent un agent édulcorant. Dans d'autres aspects, les compositions de boisson de la divulgation comprennent une composition édulcorante. Dans d'autres aspects, la composition de boisson de la divulgation comprenant une composition édulcorante telle que décrite ici est une boisson aromatisée au cola ou au citron vert.

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