WO2026068291 - PROVIDING AUTOMATIC COOKING GUIDANCE
National phase entry is expected:
Publication Number
WO/2026/068291
Publication Date
02.04.2026
International Application No.
PCT/EP2025/076470
International Filing Date
17.09.2025
Title **
[English]
PROVIDING AUTOMATIC COOKING GUIDANCE
[French]
FOURNITURE DE CONSEILS DE CUISSON AUTOMATIQUE
Applicants **
BSH HAUSGERÄTE GMBH
Inventors
NAKOU-FRANKE, Gioninta
CHEONG, Yi Heng
KULKARNI, Mohit
SAGAR, Kaushal
Priority Data
24202452.9
25.09.2024
EP
Application details
| Total Number of Claims/PCT | * |
| Number of Independent Claims | * |
| Number of Priorities | * |
| Number of Multi-Dependent Claims | * |
| Number of Drawings | * |
| Pages for Publication | * |
| Number of Pages with Drawings | * |
| Pages of Specification | * |
| * | |
| Number of Office Actions | * |
| * | |
International Searching Authority |
EPO
* |
| Recordal of a Change of the Applicant's Name/Address |
Change of Applicant's Name and Address
* |
| Type of Assignment |
The Standard Agent's Assignment
* |
| Applicant's Legal Status |
Legal Entity
* |
| * | |
| * | |
| * | |
| * | |
| * | |
| Entry into National Phase under |
Chapter I
* |
| Patent Delivery |
Send the Letters Patent by Courier
* |
| Translation |
|
* The data is based on automatic recognition. Please verify and amend if necessary.
** IP-Coster compiles data from publicly available sources. If this data includes your personal information, you can contact us to request its removal.
Quotation for National Phase entry
| Country | Stages | Total | |
|---|---|---|---|
| China | Filing, Examination, Granting | 2068 | |
| EPO | Filing, Examination, Granting | 8524 | |
| Japan | Filing, Examination, Granting | 2166 | |
| South Korea | Filing, Examination, Granting | 1974 | |
| USA | Filing, Examination, Granting | 5340 |
Total:
20,072
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Abstract[English]
A method (300) for providing guidance to a user (140) with regard to the preparation of a dish comprises steps of determining (305) a first cooking recipe, the first cooking recipe comprising preparation steps for preparing said dish; determining (310) user (140) actions with regard to the preparation of said dish; generating (315) or determining a second cooking recipe, the second cooking recipe comprising preparation steps that match the user (140) actions more closely than the first cooking recipe; and offering (320) the user (140) to switch from the first to the second cooking recipe.[French]
Un procédé (300) pour fournir à un utilisateur (140) des conseils en ce qui concerne la préparation d'un plat comprend les étapes consistant à déterminer (305) une première recette de cuisson, la première recette de cuisson comprenant des étapes de préparation pour la préparation dudit plat ; à déterminer (310) des actions de l'utilisateur (140) en ce qui concerne la préparation dudit plat ; à générer (315) ou à déterminer une seconde recette de cuisson, la seconde recette de cuisson comprenant des étapes de préparation qui correspondent aux actions de l'utilisateur (140) plus étroitement que celles de la première recette de cuisson ; et à offrir (320) à l'utilisateur (140) de passer de la première à la seconde recette de cuisson.