WO2025202427 - MICROENCAPSULATED MICROBIAL CULTURE USING PROTEIN-CARBOHYDRATE AND CHITOSAN COMPLEX COACERVATE POLYMER
National phase entry is expected:
Publication Number
WO/2025/202427
Publication Date
02.10.2025
International Application No.
PCT/EP2025/058508
International Filing Date
27.03.2025
Title **
[English]
MICROENCAPSULATED MICROBIAL CULTURE USING PROTEIN-CARBOHYDRATE AND CHITOSAN COMPLEX COACERVATE POLYMER
[French]
CULTURE MICROBIENNE MICROENCAPSULÉE FAISANT APPEL À UN POLYMÈRE DE COACERVATS COMPLEXE DE PROTÉINE-GLUCIDE ET DE CHITOSANE
Applicants **
CHR. HANSEN A/S
Inventors
GADKARI, Pravin
ALI, Furqan
DHAYAL, Surender Kumar
Priority Data
202441025098
28.03.2024
IN
Application details
| Total Number of Claims/PCT | * |
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| Number of Multi-Dependent Claims | * |
| Number of Drawings | * |
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| Pages of Specification | * |
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International Searching Authority |
EPO
* |
| Recordal of a Change of the Applicant's Name/Address |
Change of Applicant's Name and Address
* |
| Type of Assignment |
The Standard Agent's Assignment
* |
| Applicant's Legal Status |
Legal Entity
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| * | |
| * | |
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| * | |
| * | |
| Entry into National Phase under |
Chapter I
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| Patent Delivery |
Send the Letters Patent by Courier
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| Translation |
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* The data is based on automatic recognition. Please verify and amend if necessary.
** IP-Coster compiles data from publicly available sources. If this data includes your personal information, you can contact us to request its removal.
Quotation for National Phase entry
| Country | Stages | Total | |
|---|---|---|---|
| China | Filing, Examination, Granting | 2154 | |
| EPO | Filing, Examination, Granting | 8687 | |
| Japan | Filing, Examination, Granting | 2174 | |
| South Korea | Filing, Examination, Granting | 2050 | |
| USA | Filing, Examination, Granting | 6540 |

Total:
21,605
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Abstract[English]
The present invention relates to microencapsulated microbial cultures with high storage stability and method of preparation thereof. It particularly relates to probiotic microencapsulation using protein-oligosaccharide conjugate and chitosan to form a complex insoluble coacervates polymer for enhancing storage stability of microbial cultures during freeze drying and storage.[French]
La présente invention concerne des cultures microbiennes microencapsulées ayant une stabilité au stockage élevée et un procédé de préparation associé. L'invention concerne en particulier une microencapsulation probiotique faisant appel à un conjugué protéine-oligosaccharide et à du chitosane pour former un polymère de coacervats insolubles complexes pour améliorer la stabilité au stockage de cultures microbiennes pendant la lyophilisation et le stockage.