WO2024008845 - POLYSACCHARIDES RESULTING IN IMPROVED TEXTURE OF DAIRY PRODUCTS
National phase entry:
Publication Number
WO/2024/008845
Publication Date
11.01.2024
International Application No.
PCT/EP2023/068663
International Filing Date
06.07.2023
Title **
[English]
POLYSACCHARIDES RESULTING IN IMPROVED TEXTURE OF DAIRY PRODUCTS
[French]
POLYSACCHARIDES PERMETTANT D'OBTENIR UNE TEXTURE DE PRODUITS LAITIERS AMELIORÉE
Applicants **
CHR. HANSEN A/S
Inventors
POULSEN, Vera Kuzina
GASPAR, Paula
JENSEN, Kristian
NEVES, Rute
ZEIDAN, Ahmad
Priority Data
22183809.7
08.07.2022
EP
Application details
| Total Number of Claims/PCT | * |
| Number of Independent Claims | * |
| Number of Priorities | * |
| Number of Multi-Dependent Claims | * |
| Number of Drawings | * |
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| Pages of Specification | * |
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International Searching Authority |
EPO
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| Recordal of a Change of the Applicant's Name/Address |
Change of Applicant's Name and Address
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| Type of Assignment |
The Standard Agent's Assignment
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| Applicant's Legal Status |
Legal Entity
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| Entry into National Phase under |
Chapter I
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| Patent Delivery |
Send the Letters Patent by Courier
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| Translation |
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* The data is based on automatic recognition. Please verify and amend if necessary.
** IP-Coster compiles data from publicly available sources. If this data includes your personal information, you can contact us to request its removal.
Quotation for National Phase entry
| Country | Stages | Total | |
|---|---|---|---|
| China | Filing, Examination, Granting | 2236 | |
| EPO | Filing, Examination, Granting | 10995 | |
| Japan | Filing, Examination, Granting | 2353 | |
| South Korea | Filing, Examination, Granting | 2327 | |
| USA | Filing, Examination, Granting | 9540 |
Total:
27,451
The term for entry into the National Phase has expired. This quotation is for informational purposes only
Abstract[English]
The present invention relates to novel exocellular polysaccharides resulting in improved texture of dairy products and LAB strains producing such polysaccharides. The present invention also relates to methods of using the polysaccharides and/or the strains for making products and to products comprising the polysaccharides and/or the strains. Finally, the invention relates to methods for manufacturing the strains of the invention.[French]
La présente invention concerne de nouveaux polysaccharides exocellulaires permettant d'obtenir une texture de produits laitiers améliorée et des souches de LAB produisant de tels polysaccharides. La présente invention se rapporte également à des procédés d'utilisation des polysaccharides et/ou des souches pour fabriquer des produits et à des produits comprenant les polysaccharides et/ou les souches. Enfin, l'invention concerne des procédés de fabrication des souches de l'invention.